POTATO AND ONION COLD STORAGE
As soon as potatoes and onions are harvested, they start ageing. If they are not stored in a suitable atmosphere, they will get damaged within a few days. The best way to preserve them is to store them in a properly ventilated room with the right temperature.
As soon as potatoes and onions are harvested, they start ageing. If they are not stored in a suitable atmosphere, they will get damaged within a few days. The best way to preserve them is to store them in a properly ventilated room with the right temperature.
The best temperature to save your onion and potatoes differs. According to our experts, the best temperature to store your potatoes is between 40 to 45°F. In case your species of potatoes and onions differ from the regular once available in the market, you can contact our consultants who will advise you better.
Potato and onion cold storage solutions refer to the methods and technologies used to store potatoes and onions in a controlled environment at low temperatures to extend their shelf life and preserve their quality.
Cold storage solutions typically involve storing potatoes and onions in large refrigerated rooms or warehouses that are designed to maintain a specific temperature, humidity level, and ventilation. These conditions are carefully controlled to prevent spoilage, mold growth, and other forms of damage that can occur when potatoes and onions are stored in warm and humid environments.
There are different types of cold storage solutions available for potatoes and onions, including traditional cold storage rooms, controlled atmosphere storage, and dynamic controlled atmosphere storage. These methods use different techniques to maintain optimal storage conditions, depending on the specific needs of the crop and the duration of storage required.
Potato and onion cold storage solutions are essential for the agriculture industry to ensure the availability of high-quality produce year-round and reduce food waste.
Check out these guidelines to store your potatoes and onions
● Always wash your products before you store in your cold room or refrigerator
● Find out the right temperature that suits your product before storing in the cold room
● Keep you cold room clean
● Don’t store your potatoes and onions with other vegetables because the temperature requirements may differ
● Apply the rotation principle of first in and first out
● Blast freezing may not be the best for these products
● You can store in a plastic container that is not airtight
● Don’t leave your cold room doors open for a long time
We ensure that your potato and onion cold storage facility;
● Has the required insulation and cooling systems
● Install ventilation system to suit your products
● Air circulation system works properly
● Install high efficient axial fans.
● Install automatic air flaps for proper air input and output.
● Build customized humidifying systems for potato.
● Has a functional Co2, temperature and humidity control systems.
● Properly fitted doors
● Makes use of the right compressor and panels to ensure that energy consumption is saved
● Stores your products for as long as one year without losing its nutritious values
65CBM small cold room for fruit and vegetable
CASGYW cold rooms are available in a vast range of different sizes and different temperature. The range consists of chillers(-5/5ºC), freezers rooms (-18/-20ºC) and quick freezers(-25/-35ºC). Cold rooms are widely used in food industry(fruit, vegetable, seafood, fish, meat), medical industry, and other related industry.
50mm/75mm/100mm/150mm EPS Sandwich Panel
50mm/75mm/100mm/150mm EPS Sandwich Panel :EPS sanwich panel is widely used for wall and roof of mobile office/building, gymnasium,villa, guard booth, floor heating , steel structure building and packaging industry,Purification workshop ceiling, warehouses.EPS sandwich panel is a proven construction material well-suited to the extremes. It is a cost-effective, lightweight construction material with excellent insulation properties. ♦ The advantages of EPS Panel include: ♦ High load bearing capacity at low weight ♦ Effective and durable thermal insulation ♦ Absolute water and vapour barrier ♦ Air-tightness for controlled environments ♦ Long life, low maintenance ♦ Lightweight, fast and economic construction ♦ Hygienic food grade finish ♦ Most cost effective insulation material available
120mm Cold Room Pu Sandwich Panel
CAS GYW cold room pu sandwich panel, 50mm, 75mm, 100mm, 120mm, 150mm,180mm and 200mm thickness, 0.3mm to 1mm color plate, 304 stainless steel. The flame retardant grade is B2. PU panel are injected with 100% polyurethane (CFC free) with an average foam-in-place density of 42-44kg/m³.With our cold room panels, you can efficiently insulate your cold room and freezer room.
Cold room (also called cool room, chiller room)
Cold room (also called cool room, chiller room) is a walk-in storage facility in controlled condition to keep a consistent temperature, it is widely used to preserve the quality of stored products like fruit, vegetables, beverages, flowers, beef and chicken meat, seafood, medicine, cheese, eggs and other fresh foods. The applications of cold rooms include foods and beverages packaging, short and long term products cold storage as well as blast freezing.
